Sunday, July 22, 2012

Planning ahead

I got a bee in the butt this morning, and decided to make a double batch of the crock pot chicken. While that was cooking away, I planned dinner. Mexican turkey burgers.

Burgers: ground turkey, a packet of taco seasoning, shredded cheese.
Onion topping: onions, garlic and taco sauce, cooked and reduced.
Fries: potato wedges with a bit of cheese.

We'll have lunches and a dinner for a while with the chicken and the leftover onion/taco sauce.

There may be pictures... I'm hungry!!

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